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Buffalo Chicken Wraps: Amazing 15-Minute Lunch

Buffalo Chicken Wraps

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Enjoy these spicy and flavorful Buffalo Chicken Wraps, perfect for a quick and satisfying lunch.

Ingredients

Scale
  • 1 cup shredded cooked chicken
  • 1/4 cup buffalo sauce
  • 2 tablespoons ranch dressing
  • 2 large whole wheat tortillas
  • 1/4 cup shredded lettuce
  • 2 tablespoons crumbled blue cheese

Instructions

  1. In a bowl, mix the shredded chicken with buffalo sauce and ranch dressing until well combined.
  2. Lay the tortillas flat.
  3. Divide the chicken mixture evenly between the two tortillas, placing it in the center.
  4. Top the chicken mixture with shredded lettuce and crumbled blue cheese.
  5. Fold in the sides of each tortilla, then tightly roll them up to create the wraps.
  6. Slice in half if desired and serve immediately.

Notes

  • Adjust the amount of buffalo sauce to your preferred spice level.
  • You can add other vegetables like diced celery or carrots for extra crunch.
  • For a creamier wrap, add a tablespoon of sour cream to the chicken mixture.

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