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Quick Cheesy Garlic Chicken Wraps

Two halves of a grilled Cheesy garlic chicken wraps showing juicy chicken chunks and melted cheese inside.
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Make these fast and flavorful cheesy garlic chicken wraps for a simple weeknight meal. This recipe uses pre-cooked chicken for speed.

Ingredients

Scale
  • 2 cups cooked, shredded chicken
  • 1 tablespoon olive oil
  • 4 cloves garlic, minced
  • 1/4 cup chicken broth
  • 4 ounces cream cheese, softened
  • 1/2 cup shredded mozzarella cheese
  • 1/4 cup grated Parmesan cheese
  • 1 teaspoon dried Italian seasoning
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 6 large flour tortillas

Instructions

  1. Heat olive oil in a skillet over medium heat. Add minced garlic and cook for 1 minute until fragrant. Do not let it brown.
  2. Add the shredded chicken and chicken broth to the skillet. Cook until the broth evaporates slightly, about 2 minutes.
  3. Reduce heat to low. Stir in the softened cream cheese, mozzarella cheese, Parmesan cheese, Italian seasoning, salt, and pepper. Mix until the cheese is melted and the chicken is coated in a creamy sauce.
  4. Warm the flour tortillas according to package directions (microwave or dry skillet).
  5. Spoon the cheesy garlic chicken mixture evenly down the center of each warm tortilla.
  6. Fold in the sides of the tortilla, then tightly roll from the bottom up to create a wrap.
  7. Serve immediately for a soft wrap, or place seam-side down in a dry skillet over medium heat for 1-2 minutes per side until the outside is lightly browned and crispy.

Notes

  • For extra flavor, add 1/4 cup of finely chopped cooked bacon to the filling mixture.
  • If you prefer a spicier wrap, add a pinch of red pepper flakes with the Italian seasoning.
  • Use low-carb tortillas if you prefer a lighter option.

Nutrition

Find it online: https://tastytipster.com/cheesy-garlic-chicken-wraps-recipe/