Enjoy these flavorful Chicken Caesar Wraps, a perfect portable lunch that brings the classic Caesar salad into a convenient wrap. They are easy to make and satisfying.
Author:Ethan Hayes
Prep Time:15 minutes
Cook Time:20 minutes
Total Time:35 minutes
Yield:4 servings
Category:Wraps
Method:Grilling/Baking/Pan-frying
Cuisine:American
Diet:Vegetarian
Ingredients
Scale
1 pound boneless, skinless chicken breasts
1/2 cup Caesar dressing
4 large flour tortillas
2 cups chopped romaine lettuce
1/4 cup grated Parmesan cheese
1/4 cup croutons (optional)
Instructions
Cook chicken breasts until done. You can grill, bake, or pan-fry them. Let them cool slightly, then cut into bite-sized pieces.
In a bowl, toss the chicken pieces with Caesar dressing.
Lay out the tortillas.
Divide the lettuce, chicken mixture, Parmesan cheese, and croutons (if using) among the tortillas.
Fold in the sides of each tortilla, then tightly roll them up to create the wraps.
Notes
For extra flavor, you can marinate the chicken in a little Caesar dressing before cooking.
Add other vegetables like tomatoes or red onion for more variety.
If you prefer a lighter wrap, use whole wheat tortillas.