Maple Pecan Old Fashioned: A Wonderful Fall Sip
Enjoy the warm, comforting flavors of fall with this Maple Pecan Old Fashioned cocktail. It’s a perfect blend of smooth whiskey, sweet maple, and nutty pecan.
- Prep Time: 3 minutes
- Cook Time: 0 minutes
- Total Time: 3 minutes
- Yield: 1 cocktail
- Category: Cocktail
- Method: Stirred
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 oz Bourbon or Rye Whiskey
- 1/4 oz Maple Syrup
- 2 dashes Angostura Bitters
- 1 dash Pecan Bitters
- Orange Peel, for garnish
- Pecan Half, for garnish
Instructions
- Combine maple syrup and bitters in a mixing glass.
- Add whiskey and ice to the mixing glass.
- Stir well until chilled.
- Strain into a rocks glass over a large ice cube.
- Garnish with an orange peel and a pecan half.
Notes
- For a richer maple flavor, use dark robust maple syrup.
- If you don’t have pecan bitters, you can add an extra dash of Angostura bitters.
- Adjust the sweetness by using more or less maple syrup to your preference.
Nutrition
- Serving Size: 1 cocktail
- Calories: Approx. 200-250 kcal (depending on whiskey and syrup)
- Sugar: Approx. 5-10g
- Sodium: Very low
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: Approx. 5-10g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg