Amazing Pumpkin Cream Cold Brew Copycat Recipe
Create your own delicious Pumpkin Cream Cold Brew at home with this easy-to-follow recipe. Enjoy the cozy flavors of pumpkin and spice in every sip.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 serving
- Category: Beverage
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup heavy cream
- 1/4 cup pumpkin puree
- 2 tablespoons simple syrup
- 1/2 teaspoon pumpkin pie spice
- 1/4 teaspoon vanilla extract
- 1 1/2 cups cold brew coffee
- Ice
Instructions
- In a bowl, whisk together the heavy cream, pumpkin puree, simple syrup, pumpkin pie spice, and vanilla extract until well combined.
- Fill a glass with ice.
- Pour the cold brew coffee over the ice.
- Gently spoon the pumpkin cream mixture over the cold brew.
- Stir before enjoying.
Notes
- For a dairy-free option, use full-fat coconut milk instead of heavy cream.
- Adjust the sweetness and spice levels to your preference.
- You can make the pumpkin cream mixture ahead of time and store it in the refrigerator for up to 3 days.
Nutrition
- Serving Size: 1 drink
- Calories: Approximately 400-500 (will vary based on ingredients)
- Sugar: Varies
- Sodium: Varies
- Fat: Varies
- Saturated Fat: Varies
- Unsaturated Fat: Varies
- Trans Fat: 0g
- Carbohydrates: Varies
- Fiber: Varies
- Protein: Varies
- Cholesterol: Varies
Find it online: https://tastytipster.com/pumpkin-cream-cold-brew-copycat-recipe/